17 years ago Save No dress code. The presentation is certainly a site to see, and I find that I quite prefer being a witness to every detail of my foods preparation. No Resort Fee Book Now > We invite you to stay with us. Hugo's Cellar - Four Queens 4.7 6979 Reviews $50 and over Continental Top Tags: Good for special occasions Romantic Great for fine wines Hugo's Cellar is a romantic setting for gourmet dining, perfect for all occasions. The classic old-style Vegas menu features a table side salad included with all entrees, featuring . Most of the customers were dressed in casual clothes when we were there. Outstanding service, food, price, and the ambiance is what I liked. Had to change time. Our selection of dressings: caesar, creamy pepper o AMEX, Carte Blanche, Diners Club, Discover, MasterCard, Visa. hugo cellar dress codefort ord elementary schools. Thread Status: Not open for further replies. Alternatively, you may use, Planet Hollywood Las Vegas Resort & Casino. Hotel advise - Excalibur Hotel - Oct 2023, Delano or Bellagio (Renovated Premier Queen), hotwire 5 star hotels at north end and south end of strip. Try removing a filter, changing your search, or, AMEX, Carte Blanche, Diners Club, Discover, MasterCard, Visa, Dom Perignon, "Cuve"- Moet & Chandon 2009, Taittinger "Comtes de Champagne" Blanc de Blancs Brut 2006, Meursault, Albert Grivault, "Clos des Perrieres" 2015, Mersault, Latour-Girard,"Les Narvaux 2012, Chassagne-Montrachet, Joseph Drouhin 2012, Pouilly-Fuiss "Chateau Fuiss," J J Vincent 2014, Chablis, Premiere Cru, Joseph Drouhin 2015, Macon Blanc, "La Fontaine," Louis Jadot 2013, Chteauneuf-du-Pape-Chateau de la Nerthe 2012, Chardonnay, Bramito (Antinori) - Umbria 2013, Bernkasteler Doktor, Sptlese, H. Thanisch 2006, Wehlener Sonnenuhr, Sptlese, J.J.Prum 2014, Erbacher Marcobrunner, Spatlese, Schloss Schnborn 2009, Piesporter Goldtrpfchen Riesling, Spatlese, L.Kreusch 2015, Clos du Bois, "Calcaire" - Alexander Valley 2015, Sonoma-Cutrer - Russian River Ranches 2016, Chateau St. Jean, "La Petite Etoile" - Sonoma 2013, Chateau Ste. I've seen everything from shorts to suits, just be comfortable. Absolutely a must. Food, service and the extra special touches, like a long stemmed rose, sorbet, chocolate covered strawberries and a hot towel, were wonderful. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. There were several people dressed more casual then us but IMO if you are going out for a nice, romantic, and pricy dinner, you may as well dress up and play the part, and enjoy it. I feel the heat and I smell the cinnamon as it hits the fire. OpenTable is part of Booking Holdings, the world leader in online travel and related services. hugo cellar dress code. The food was amazing. The restaurant itself is actually one level below the main floor, hence the cellar portion of the name. The food was great and the wait staff was on point. We think this contradicts the beautiful simplicity of Markdown's syntax. Men should cover their damn feet in a nice place like Hugo's. alexlifeson, Jan 16, 2021 #18. Jaime recommends the Cappuccino, which is served with Kahlua and brandy, then topped with whipped cream. Battista's Hole in the Wall This Las Vegas Italian Restaurant takes classics and offers complete meals in a homey familial atmosphere. Hugos Cellar is the ideal arena for a romantic date with its tuxedo-clad servers and long stemmed roses for every lady upon arrival. It was awesome! The carpenter has special implements with which to construct the several parts of a building. (Flip flops or backless sandals are not allowed) Prohibited Attire Athletic wear, including athletic shoes Excessively ripped jeans or overly baggy clothing See-through attire or pasties Then he had a bottle of wine before passing out. Not sure if there is an official dress code but most people were fairly well dressed. Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Jon, the sommelier, is a great host. With an expert to assist me, I leave the decision making to him, trusting that he will impress me. The Deuce and the Ace strip buses drop off is on Casino Center Drive adjacent to the Four Queens Hotel and Casino and pick up is on Casino Center Drive adjacent to Binion's Gambling Hall, Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Non-Smoking, Private Room, Wheelchair Access, Wine, Sauted Scallops Seared Norwegian Salmon and Shrimp Served with Creamy Garlic Sauce, Reviews can only be made by diners who have eaten at this restaurant. I come to Las Vegas once a year and always include Hugos as a dining venue. Leave it to the 2 (ta && ta.queueForLoad ? Very well done! With its brick-lined walls and deep comfortable booths Hugo's Cellar is synonymous with romantic dining with exquisite service. The dish features two medallions of filet mignon, marinated ahi tuna, breast of chicken, and shrimp, along with three signature dipping sauces. The overall service here has no comparison. I looked on the website for a dress code. Geplaatst op 3 juli 2022 door Was a wonderful experience the servers were great the food was delicious. No dress code. For a classic Las Vegas dining pleasure, Hugo's is an experience you will want to have over and over again. Again he surprises me with how attentitive he is to the happenings at our table. Everything is delicious. Being open to the casino, the restaurant was smoky, which was not expected. Hunt - thats exactly the look I was picturing. Great service, drinks, and food. It was incredible! With a bottle of wine down already, I have no intention of coming anywhere near this record, and as my first glass is poured, I realize that there is still enough for two refills in the carafe. Chilean Sea Bass with Sauce Nantua is my favorite dish. Hugo's Cellar is a romantic setting for gourmet dining, perfect for all occasions. Although the staff did not say anything, some of the patrons were not happy. Answer 1 of 23: We're planning on spending all of Tuesday downtown and then grabbing an early dinner at Hugo's Cellar--never been there before. Slacks and a button down or polo shirt will be fine. This cut is a bit more on the tender side than the small sample from our hot rock appetizer, and the addition of bacon creates a very bold, salty and savory combination that pushes this dish to the limit. Valentines dinner.. as always Hugos Cellar was spectacular. Best steakhouse in Vegas without a doubt! We take the elevator down and make our way through several excited groups of people to enter the hotel. The dessert cart features a sweet array of different pastries, cheesecakes, crumbles, and cream pies that are changed periodically to reflect the season. In this back half, there is a private room with seating for up to 15 guests, as well as a few more booths and several tables along the walls and occupying the center floor. Wynn vs palazzo to work. Prime Rib was fatty and gristle, Sea Bass was O.K. galaxy s22 ultra s view flip cover support@missionbadlaav.com; withings account already exists Menu. Please rate your experience on scale 0-10, with 10 being the high rating. Now it is completely covered by the worlds biggest big screen and the street is full of live entertainment, novelty kiosks, shops, bars, and interesting people gathered together for the Fremont Experience. Hugo's Cellar Hugo's Cellar Restaurant Info Address: 202 Fremont Street, Las Vegas NV 89101 Cross Street: Casino Center Blvd Location: Downtown Las Vegas | Cuisine: American | Seafood | Steak | Continental | Cost: $$$ | Moderate | $50 - $75 Category: Fine Dining Star Rating: Reservations: Recommended Dress Code: Business Casual The potatoes are also a success. We have eaten here several times and this time was just as exceptional as the others. Jaime recommends the roasted red potatoes for my friends fish entre. For the Ladies a pantsuit and/or dressy dress would be appropriate. Best steakhouse in Vegas without a doubt! I hope we do have room leftover, the Bananas Foster sounds wonderful! For those who might still have a little room, Hugo's has a fine selection of scrumptious pastries, luscious cakes or you might choose one of Hugo's specialty desserts: Bananas Foster or Cherries Jubilee, either prepared tableside. Alternatively, you may use, Planet Hollywood Las Vegas Resort & Casino. Chilean Sea Bass with Sauce Nantua is my favorite dish. He talks about how much he enjoys finding rare wines to add to his collection here, and tells us that he makes sure to taste every single bottle he recommends, to assure his patrons of the quality, he adds with a wink. High end to budget; Outlet Malls; Liquor stores, Shows: When, where and how to buy tickets? The barnaise is light and creamy, with a touch of fresh tarragon, a great pairing for both the chicken and the filet mignon. The meat is accompanied by thick, creamy, roasted garlic whipped potatoes, a medley of the seasonal wax beans, baby carrots, and mushroom ragout with an herb-crusted, red tomato garnish. Once he regains composure, he tells me that its a great mixture of different types of seafood flavors. A lovely night out with my husband. Michelle - Washington State 2016, Kim Crawford, Sauvignon Blanc - Marlborough 2017, Nuits St. Georges "Clos des Porrets" Domaine H. Gouge 2011, Chteauneuf-du-Pape, Chateau Beaucastel 2014, Chteauneuf-du-Pape, Chapoutier "La Bernardine" 2015, Rasteau, Vielles Vignes-Tardieu Laurent 2011, Chianti Classico, Riserva Ducale, Ruffino 2014, Stanley Lambert,"Silent Partner"Cabernet - Barossa 2005, Molly Dooker,"Blue-Eyed Boy" Shiraz - Barossa 2016, Rosemount,"Balmoral", Syrah - McLaren Vale 2011, Mitolo,"Serpico", Cabernet - McLaren Vale 2007, Heartland,"Director's Cut", Shiraz - Langhorne 2012, Two Hands,"Gnarly Dudes" Shiraz - Barossa 2016, Molly Dooker "The Maitre D' - Cabernet-Barossa 2016, Los Vascos, Cabernet Sauvignon, Grande Reserve 2014, Santa Rita, Cabernet Sauvignon, Riserva 2013, Boekenhoutskloof, Chocolate Block (Meritage) 2013, Chateau Pichon Lalande "Contesse"- Pauillac 1990, Chateau Sociando Mallet - Haut Medoc 2010, Chateau Haut Beausejour - St.Estephe 2014, Rodney Strong, Reserve - Alexander Valley 2014, Vista Hills,"Skyraider Reserve" - Orego 2016, Gamba, Old Vines-Russian River - Sonoma 2015, Sin Qua Non,"Waterdance" - Central Coast 2014, Bonny Doon, "Le Cigare Volant" - Santa Cruz 2010, Sin Qua Non, Grenache - "Shakti" - Central Coast 2014, Menage-a Trois Rose-Contra Costa County 2016, Royal Tokaji, Gold Label, 6 Puttonyos - Hungary (500ml) 2013, Ferrari-Carano, Eldorado Noir - Sonoma 2007, Molly Dooker,"The Boxer", Barossa, S. Australia 2016, Franciscan, Cabernet Sauvignon - Napa 2014, Chateau Ste. With my first course chosen, I ask to please speak with one of the sommeliers about a bottle of wine. One of best old Vegas traditional restaurants we have been to. | USE CODE APPSF. The bananas practically dissolve as I chew, and the mixture of sweet liqueur thickens as the ice cream drops the temperature. Re: Hugo's Cellar dress code? Prime Rib was spot on! I'm all for dressing up for a nice restaurant, usually it wouldn't even be a question. Michelle Riesling - Washington 2016, Menage a Trois, Dry Rose- California 2016, Beringer, White Zinfandel - California 2016. Downtown and Fremont Street- worth visiting? Vegetarian options, Dining: Special occasion/ celebration/ fine dining/ great views/ Sunday Brunch. I'm all for dressing up for a nice restaurant, usually it wouldn't even be a question. It is also poured into one of the large stemmed glasses and served fresh. No products in the cart. 0. The salad cart is cool. ta.queueForLoad : function(f, g){document.addEventListener('DOMContentLoaded', f);})(function(){ta.trackEventOnPage('postLinkInline', 'impression', 'postLinks-1962630', '');}, 'log_autolink_impression');Vegas pros to tell me to remember my wallet! What about touring the Grand Canyon from LV? Jon, the sommelier, is a great host. From the rose to the Bananas Foster, outstanding. Hugos Cut of prime rib weighs in at a whopping 24 ounces! First time visitor- what should I know? Indulge in a broad array of continental cuisine, from Rack of Lamb to Beef Wellington to The Cellar's Champion Chateaubriand and Lobster for Two. From the rose to the Bananas Foster, outstanding. Still great food and service but its getting a bit too pricey for us to come back. We could talk and enjoy the meal. Definitely no shorts or tank tops. Ladies are greeted with a long-stemmed rose and welcomed to a warm and gracious atmosphere by our attentive staff. This is such a wonderful restaurant. The filet is thick, and my knife glides easily through the meat to expose the warm, pink center. This second dessert is prepared with spiced rum and banana liqueur, flambed, and sprinkled with cinnamon, much the same as the cherries. Hugo's Cellar Dresscode 1 year ago Save We're planning on spending all of Tuesday downtown and then grabbing an early dinner at Hugo's Cellar --never been there before. Any more it is not unusual to see people at nearly any restaurant, regardless of price, dressed like they are at the beach or the 'hood - if you can afford entry you will be seated. This is a well-chosen complement to Hugos Hot Rock, and its obvious to me that Jon has a true passion for his trade. I mean, it really packs a punch that complements the salty shrimp and the tender, flaky ahi. Plus, get 10% OFF today's online order | SIGN UP NOW. How terrible is it that I'm considering shorts and a nice shirt? Tableside salad is always good. Hugo's Cellar is a romantic setting for gourmet dining, perfect for all occasions. We sat in the front section of the restaurant for the first time, and it was MUCH noisier than the back section has ever been. But that is certainly not a requirement. Money saving tips! This is the surprise ending to our main course, the final complimentary treat included with every dinner. More day trips: 1. It was awesome! it's was a awesome experience the food was great and the service was stellar. Coupons! Claire offers us the booth on the end of this wall and allows us a moment to settle in. The side table prepared salad and steaks were wonderful! Michelle Riesling - Washington 2016, Menage a Trois, Dry Rose- California 2016, Beringer, White Zinfandel - California 2016. Voted best gourmet room by The Best of Las Vegas Review Journal 2013. You're in for a treat. And you're going to love Hugo's! Dom Perignon, "Cuve"- Moet & Chandon 2009, Taittinger "Comtes de Champagne" Blanc de Blancs Brut 2006, Meursault, Albert Grivault, "Clos des Perrieres" 2015, Mersault, Latour-Girard,"Les Narvaux 2012, Chassagne-Montrachet, Joseph Drouhin 2012, Pouilly-Fuiss "Chateau Fuiss," J J Vincent 2014, Chablis, Premiere Cru, Joseph Drouhin 2015, Macon Blanc, "La Fontaine," Louis Jadot 2013, Chteauneuf-du-Pape-Chateau de la Nerthe 2012, Chardonnay, Bramito (Antinori) - Umbria 2013, Bernkasteler Doktor, Sptlese, H. Thanisch 2006, Wehlener Sonnenuhr, Sptlese, J.J.Prum 2014, Erbacher Marcobrunner, Spatlese, Schloss Schnborn 2009, Piesporter Goldtrpfchen Riesling, Spatlese, L.Kreusch 2015, Clos du Bois, "Calcaire" - Alexander Valley 2015, Sonoma-Cutrer - Russian River Ranches 2016, Chateau St. Jean, "La Petite Etoile" - Sonoma 2013, Chateau Ste. Soon after, we complete our entrees, our dishes are removed and Jaime presents a silver tray with white and dark chocolate covered strawberries, apricots, and figs. My request for medium rare is executed perfectly. infiniti qx80 indicator lights. The hot mustard is loaded with horseradish. OFF 5TH REWARDS: Join today, it's FREE. Las Vegas Nightclub Dress Code Photo Source Lady's Requirements: Cocktail attire and heels or fashionable flats with a hard sole and a strap around the heel. The fish itself is juicy and flakes apart with a fork. . The Filet de Boeuf Atlantis is a 10-ounce filet wrapped with bacon, served on a bed of lump crab meat with barnaise sauce and two pre-halved crab claws. Very well done! A full wallet is all that is required lol lol lol You folks have made my day! THANK YOU all for the lovely evening. After briefly gathering a sense of my taste, he recommends something bold and red for the oncoming appetizer. Overall, Hugos Cellar can be called nothing more fitting than a vintage Vegas classic, able to put smiles on the faces of all who come wandering down their steps. Needless to so say, I shall return the very next chance I get, and next time, Ill be back with more friends. As Eric begins to construct the first salad, Jaime tells me that the tableside salad service is included with every entre, along with a special surprise ending, which has me slightly intrigued. For the main event, my friend has chosen the Chilean Sea Bass, and I await the Filet de Boeuf - Atlantis. I want to know if they do anything special for an anniversary? We always get the filet, it comes with comes with veggies. A very special nite, a very average experience. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. We're planning on spending all of Tuesday downtown and then grabbing an early dinner at (ta && ta.queueForLoad ? We were still dressed up and I didn't pay much attention to what others were wearing. I didn't know if it had gone downhill but I was pleasantly surprised to be taken back in time to the same cool restaurant that I have known for over 20 years. Best food and service I have ever experienced would definitely recommend thus restaurant. The croutons and the pine nuts add a brilliant crunch to the mix and the chopped eggs are great source of quality protein. Can't beat the food or the service there ! Not rushed. He introduces himself as Jaime and immediately offers us complimentary bottled water, which is kept on ice near every table. My wife and I had a great dinner including a good bottle of Merlot and we were out for around $260.00. Once again he recommended a wine that blew me away. As I stare more closely at the lamps, I realize that every glass shade is actually the shape of a blooming rose, and I admire the delicate craftsmanship. Thanks again for the help- this forum rocks! The shrimp and anchovies add a touch of salty ocean flavor that is balanced by the powerful flavors of the hearts of palm, artichoke hearts, and red onions.